Latest update: High Tea for February and March bookings have now closed.

The great news is we are now taking reservations for the following Sundays:

11 Apr 2021 through to 30 May 2021

Bookings are now open and limited spots available.

HIGH TEA MENU – vegan options available upon advance request ($69 Per Person)

(Please note that the High Tea menu will be changing regularly)

All Homemade Savoury Treats:

  • Crusty quiche with tomato and black olives
  • Traditional flaky pastie with potato and mushrooms
  • Wrap with tuna, mayo and spinach
  • Roasted vegetable roll with eggplant, zucchini, capsicum & fresh basil

All Handmade Sweet Desserts:

  • Signature krembo, fluffy meringue perched on artisan biscuits
  • Freshly made scones served with strawberry & pomegranate jam with dairy-free cream
  • Dark chocolate mousse tart
  • Choux au craquelin
  • Lemon vanilla gateau

An unlimited specialty coffee and a wide range of teas including our house blended tea.

(Exclusively for diners aged 12 or over)

Cancellation policy

Cancellations less than 7 days before the date of the event will not be refunded. If an event is cancelled by us due to unforeseen circumstances such as COVID 19 restrictions we will issue a credit note, valid for 6 months.

Booking Request

Use the form below to request a booking.

  • Please enter a number from 1 to 6.
    For large group booking, please contact us directly via email orders@glazedglutenfree.com.au
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