Latest update: 

We will announce available dates in due course. Watch this space!

HIGH TEA MENU 
All free from gluten, dairy, nuts. Vegan options available upon advance request.
Glazed is Coeliac Australia Accredited.

(Please note that the High Tea menu will be changing regularly)

All Homemade Savoury Treats:

  • Crusty quiche with tomato and black olives
  • Traditional flaky pastie with potato and mushrooms
  • Wrap with tuna, mayo and spinach
  • Roasted vegetable roll with eggplant, zucchini, capsicum & fresh basil

All Handmade Sweet Desserts:

  • Signature krembo, fluffy meringue perched on artisan biscuits
  • Freshly made scones served with strawberry & pomegranate jam with dairy-free cream
  • Dark chocolate mousse tart
  • Choux au craquelin
  • Lemon vanilla gateau

An unlimited specialty coffee and a wide range of teas including our house blended tea.

(Exclusively for diners aged 12 or over)

Cancellation policy

Cancellations less than 7 days before the date of the event will not be refunded. If an event is cancelled by us due to unforeseen circumstances such as COVID 19 restrictions we will issue a credit note, valid for 6 months.

Booking Request

Use the form below to request a booking.

  • Please enter a number from 1 to 6.
    For large group booking, please contact us directly via email orders@glazedglutenfree.com.au
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